Cutting back on vegetable protein tied to unhealthy ageing
Researchers examined data on 1,951 people aged 60 and older who completed dietary surveys and questionnaires to detect four types of unhealthy ageing: functional impairments; reduced vitality; mental health issues; and chronic medical problems or use of health services. Participants provided this information in three waves: from 2008-2010, in 2012 and again in 2017. Overall, […]
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