Here’s all you need to know about this diabetic-friendly vegetable

Ivy gourd is a plant grown in tropical climates that are used for food and medicinal purposes. There are different species of ivy gourd, including Coccinia indica, Coccinia cordifolia, and Coccinia grandis, which are often compared to bitter melon. In addition to being a staple of Indian, Indonesian, and Thai cuisines, the fruit is believed […]

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